Weekends with us

GF lightly coated in seasoned rice flour, fried, & tossed in house buffalo sauce, served with bleu cheese & celery

steamed in garlic, white wine & butter, or spicy marinara, served with grilled Italian bread

two house made crab cakes served with remoulade 

hot pepper rings & calamari dusted with seasoned flour & fried, served with spicy marinara

GF colossal crab & shrimp served with house made cocktail sauce & fresh lemon

Chef's Choice - ask your server for this weeks flavor

lightly breaded chicken tenders, sliced & tossed

in your favorite sauce,

served with bleu cheese or ranch & celery

sauces: buffalo, mild, mild garlic, hot, hot garlic, BBQ, honey mustard, sweet tai chili, garlic parmesan, honey garlic

sesame crusted & served rare over crispy wontons, drizzled with cusabi & sprinkled with green onions

mushrooms stuffed with sauteed spinach & artichokes, garlic, & parmesan, topped with panko & baked

mini soft pretzels topped with melty cheddar cheese, bacon, green onions, & drizzled with zesty ranch

mozzarella sticks, onion rings, & zucchini fries served with Suzie's sauce & boom boom sauce

choice of chicken or beef, & American cheese between crisp tortilla, served with sour cream & salsa

served with fries & your choice of dipping sauce

GF colossal crab & jumbo shrimp on a bed of mixed greens, shredded carrot, tomato, & cucumber, served with our house made lemon vinaigrette 

sesame crusted rare seared ahi tuna over mixed greens, shredded carrot, tomato, cucumber, red onion & crispy wonton strips - Asian dressing

crisp romaine lettuce, shaved parmesan, & baked croutons tossed with our house-made Caesar dressing

GF filet cooked your way & grilled chicken breast over mixed greens, shredded carrot, tomato, cucumber, red onion, sliced almonds, strawberries, blueberries, & blue cheese crumbles - your choice of dressing

romaine lettuce topped with our house burger, cheddar cheese, pickles, tomatoes, red onion, & croutons - thousand island dressing

mixed greens, shredded carrot, tomato, cucumber, red onion, & croutons with your choice of dressing

• chicken (7) - grilled, blackened, or fried
• *salmon filet (15) - grilled or blackened
• shrimp (11) - grilled or blackened

• balsamic vinaigrette
• lemon vinaigrette
• blood orange vinaigrette
• berry vinaigrette
• parmesan peppercorn
• ranch
• bleu cheese
• asian
• oil & vinegar
• french
• thousand island

Suzie's meatballs & sauce smothered with schamutz & sandwiched between grilled italian bread

toasted French baguette filled with oven roasted beef, swiss cheese & caramelized onions served au jus

oven roasted turkey breast, bacon, lettuce, tomato, & mayo on your choice of white, wheat, sourdough or Italian toast

bacon, lettuce, tomato, & mayo on your choice of white, wheat, sourdough or Italian toast

our house made crab cake topped with lettuce, tomato, & remoulade on a brioche roll

choice of chicken or beef, & American cheese up on a philly style roll or grilled Italian bread with your choice of onions, mushrooms, hot or sweet peppers 

Meat:  burger*brisket & short rib blend | grilled chicken breast | beyond burger (+1)

Bun: brioche | pretzel | gluten friendly roll

Cheese: cheddar | swiss | American | crumbled bleu | mozzarella | provolone | cooper

Toppings (choice of 3): lettuce | tomato | red onion | pickles | sautéed onions | sautéed mushrooms | pickled jalapenos | hot peppers | sweet peppers 

 (+1): bacon | egg

Sauces: BBQ | mustard | ketchup | honey mustard | mayo | boom boom

GF grilled to your liking, served with two sides

 *steaks over medium will be butterflied 

add sautéed shrimp (11) | sautéed crab (23) | mushrooms & onions (3)

GF grilled to your liking, served with two sides

*steaks over medium will be butterflied

add sautéed shrimp (11) | sautéed crab (23) | mushrooms & onions (3)

thinly pounded chicken breast lightly coated in herbed bread crumbs & pan fried then topped with mixed greens, tomato & shaved parmesan that's been tossed in our lemon vinaigrette, served with one side

Italian seasoned grilled chicken breast, house bruschetta, & fresh mozzarella over penne pasta, drizzled with balsamic glaze & served with a side salad

lightly battered & sautéed in a lemon, white wine, & garlic sauce, served with two sides

 add sautéed shrimp (11) | sautéed crab (23) 

sautéed in a rich sauce of white wine, butter, & capers, served with two sides

 add sautéed shrimp (11) | sautéed crab (23) 

thinly pounded chicken breast lightly coated

in herbed bread crumbs & pan fried topped with

Suzie’s sauce & mozzarella, served with two sides

 GF spice rubbed roasted pork loin finished with a sweet & tangy bourbon sauce, served with two sides

frenched pork chop cooked to order, served with two sides

cod filet seasoned with a warm blend of spices & herbs, topped with panko & baked, served with two sides

two house made jumbo lump crab cakes served with remoulade or cocktail sauce, served with two sides

GF grilled with honey garlic sauce, served with two sides

Suzie's house made meatballs & sauce over your choice of angel hair or penne, served with a side salad

mushrooms, tomatoes, & spinach in a creamy cajun sauce tossed with pappardelle pasta, served with a side salad

colossal crab & jumbo shrimp baked with butter, white wine, garlic, & old bay,  served with two sides

GF steamed florets

GF sautéed in olive oil with garlic, red pepper flake & parmesan cheese

GF mixed greens, tomato, cucumber, red onion, carrot, croutons - choice of dressing

romaine lettuce, shaved parmesan, & baked croutons tossed in our house made Caesar dressing

GF fluffy & creamy

Pasta Choice: angel hair | penne

Sauce Choice: Suzie's Sauce | oil & garlic | butter & parmesan

GF

GF served with ketchup

GF served with maple syrup

battered, served with boom boom sauce

breaded, served with ranch

three crispy chicken fingers served with ketchup, BBQ, or honey mustard

American cheese sandwiched between country white bread

choice of angel hair or penne pasta tossed with marinara, oil & garlic, or butter

choice of angel hair or penne pasta tossed with marinara, oil & garlic, or butter